Discover Indian Cuisine – Cooking Workshop
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Time of day
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Discover the flavors of India in this hands-on cooking workshop. Together, we’ll prepare a vegetarian meal using fresh ingredients, aromatic spices, and authentic techniques: Beetroot Aloo Tikki with Mint Yogurt Dip, Palak Paneer, and Matar Pulao. Suitable for beginners and anyone who enjoys cooking and discovering new flavors.
Food and ingredients are included in the price.
Menu
• Beetroot Aloo Tikki with Mint Yogurt Dip
• Palak Paneer
• Matar Pulao
Duration:
approx. 4 hours (preparation, cooking, eating, cleaning)
Instructor: Nivedita
ZAM Community Kitchen
Westliche Stadtmauerstr. 62
91054 Erlangen
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